Jumbo International
Jumbo International is amongst the top most recognized Tandoor Suppliers in the world.
Jumbo International
Global Leader in Premium Tandoor Manufacturing & Export
Jumbo International is one of the world’s most recognized Tandoor Manufacturers and Exporters, delivering High-Performance, Durable, and Innovative Tandoor solutions to clients across global markets.
Established in 1987 in Bombay (Mumbai), India, Jumbo Overseas, the sister concern of Jumbo International, was among the pioneering companies to formalize and professionalize Tandoor manufacturing operations in the region. With decades of industry expertise, the Jumbo Group has built a strong International Reputation for engineering excellence, product reliability, and superior craftsmanship.
Trusted Tandoor Supplier for Global Markets
As a leading Commercial Tandoor Supplier, Jumbo serves a diverse clientele, including:
- Hotels & Hospitality Chains
- Restaurants & Cloud Kitchens
- Catering Companies
- Industrial & Institutional Kitchens
- Export Distributors & International Buyers
- Individual & Residential Customers
Our product range includes Stainless Steel Tandoors, Gas Tandoors, Conventional Charcoal Tandoors, Portable Tandoors, Catering / Domestic Tandoors, Show Kitchen Tandoors and customized Commercial Tandoor solutions designed to meet global industry standards.
Quality That Meets International Standards
At Jumbo, quality is not just a benchmark — it is a Commitment. Our manufacturing processes emphasize:
- Premium-grade raw materials
- Advanced insulation technology
- Energy-efficient heat retention systems
- Strict quality control procedures
- Durable, long-lasting construction
This customer-centric approach and constant focus on top-class quality have enabled Jumbo to attain and sustain a leadership position in both Indian and International markets.
Innovation-Driven Growth
To stay aligned with emerging global trends in the food service and hospitality industries, Jumbo continuously enhances its internal systems, operational policies, and manufacturing capabilities. Our organizational structure, corporate culture, management practices, and marketing strategies are designed to support scalability, export growth, and long-term sustainability.
This strategic vision positions Jumbo as a dynamic and competitive premium brand with expanding global reach.
Why Jumbo International?
- Decades of Manufacturing Expertise
(Since 1987) - Strong Global Export Network
- Custom-Built Commercial Tandoor Solutions
- Trusted by Hospitality & Catering Professionals Worldwide
- Proven Track Record of Quality & Performance
Jumbo International – Where Tradition Meets Innovation. Where Quality Leads the Market.
If you are looking for a trusted Tandoor Manufacturer in India with International supply capabilities, Jumbo International delivers the perfect combination of Tradition, Technology, and Performance.
Contact us today to discuss Export Inquiries, or Customized Commercial Tandoor Solutions.
Mr. N.M. Prajapati
(Director – Jumbo International)
Mr. Dipesh.N. Prajapati
About Tandoors
The Heart of Every Kitchen
A Tandoor is often regarded as the “Heart” of the Kitchen”, amongst all Indian Food Producing Equipments. We take great pride in serving this timeless Culinary Tradition.
A Tandoor is not merely a cooking appliance — it is a powerful symbol of cultural heritage deeply rooted in India. The art of Tandoori cooking traces its origins to the nomadic tribes of the Central Asian steppes and was later introduced to India by the Mughal rulers. Over centuries, it evolved into an integral part of Indian cuisine, especially in the North-Western region of the country, where traditional Clay Tandoors continue to be masterfully crafted.
The Craftsmanship Behind a Traditional Clay Tandoor
A genuine Clay Tandoor is the result of dedication, precision, and skilled workmanship.
The process begins with extracting high-quality earthen clay from lake beds. The clay is carefully dried and screened into a fine powder before being blended with specialized refractory and ceramic materials to enhance strength and heat resistance.
The prepared Clay is slowly hand-tempered and shaped into its distinctive oval form. The raw pot is then carefully transferred to a furnace and seasoned at approximately 500°C for up to eight hours. Finally, both the inner and outer surfaces are polished to achieve a smooth finish, ensuring optimal heat retention and durability.
Among modern kitchen equipments, the Tandoori Oven remains one of the only truly Natural Ovens — delivering unmatched flavour and authenticity.
Installation: The Key to Performance
A Tandoor performs at its best only when installed correctly. Proper insulation of the clay pot is essential to ensure efficient heat generation and consistent cooking results. Poor installation can lead to inadequate heat retention and compromise food quality.
Traditionally fuelled by charcoal or coal, Tandoors are now also available in Gas-fired models. These modern adaptations maintain the authentic Clay-based flavour while offering greater operational convenience.
From roadside eateries to elegant Five-Star Hotels, Tandoori cuisine continues to captivate taste buds worldwide, becoming a staple across the hospitality industry.
Our Commitment to Excellence
We sincerely thank you for visiting our website and taking the time to learn about our craft.
Since 1987, we have been a well-established and reputed manufacturer and exporter of a wide range of Conventional Charcoal and Gas tandoors, along with spare parts and accessories. Based in Mumbai (Bombay), India, our company has been a pioneer in organized Tandoor manufacturing in the region.
Our products are widely appreciated locally and have earned recognition internationally for their:
• Authentic Craftsmanship
• Superior Quality
• Long-lasting durability
• Consistent performance
Preserving Tradition. Delivering Quality. Serving the World.
We look forward to being your trusted partner in bringing authentic Tandoori excellence to your kitchen.
